Grand Café

Grand Café is a venue steeped in history located within a Grade II listed building, South Western House. Once Southampton's grandest hotel, it was used by first class passengers of the Titanic. The former Wedgewood Ballroom is now home to a quirky and wonderfully unique Bar, Bistro and Restaurant. Just a moment from Oxford Street, and centrally located to the City's Docks and Shopping Centres, Grand Café is the perfect place to enjoy light lunches and early dinners in the informal bistro. The Grand Café Restaurant, designed to be bursting with an eclectic mix of classic British styles and elaborate flamboyance, offers an exciting dining area and relaxed atmosphere day or night. Head Chef Colin Harris has developed exciting seasonal menus inspired by Grand Café's unique combination of classic and modern dishes with superbly cooked and presented natural food; specially hung beef and lamb from local farms, fish straight from local suppliers and vegetables sourced by the chefs' fresh every day. You van also enjoy a delicious traditional Afternoon Tea with friends or family in the perfect setting.